© Terrasse
© excelsior0406-3
© IMG_4330
© IMG_4492
© K17A0231 - All rights reserved Oskar Proctor 2018
© IMG_4601
© excelsior0567
Why enjoy
it ... !
In the heart of Reims, discover this restaurant in an art-deco townhouse near the cathedral.
Its brasserie-style cuisine includes the essential pressé de jambon de Reims à la crème de moutarde (jellied harm with mustard cream), andouillette de Troyes (traditional pork sausages), casseroled monkfish with cèpe gravy, Royans ravioli and, for dessert, Champagnissime aux biscuits roses de Reims.
Don’t miss the monthly culinary event, with starters, main courses and desserts on a specific theme.
Its brasserie-style cuisine includes the essential pressé de jambon de Reims à la crème de moutarde (jellied harm with mustard cream), andouillette de Troyes (traditional pork sausages), casseroled monkfish with cèpe gravy, Royans ravioli and, for dessert, Champagnissime aux biscuits roses de Reims.
Don’t miss the monthly culinary event, with starters, main courses and desserts on a specific theme.
Labels
- Vignobles & Découvertes
Pets allowed
YesNumber of covers on the terrace
150Maximum number of covers
120Prestations
Reviews
Prices
| Wording | Season | Minimum rate (In €) | Max. rate (In €) | Further information |
|---|---|---|---|---|
| Adult set menu | 19.9 | 46.5 | ||
| Child menu | 11.9 | 11.9 | ||
| A la carte menu | 14 | 27 |
Groups
Group accepted
Discover in the
surrounding area...
Discover more ideas nearby.
